Fish Curry is among the most popular fish recipes in Kerala. Its strong and rich flavour has made it extremely famous among our visitors as well. Kerala style dry fish curry is unique in the use of spices and the recipe below has been compiled from kitchens across the State.
It is originated from Manipur. They use fermented fish for cooking Iromba. It is famous for its strong and pungent taste. Shrimp is fermented for making iromba. Ingredients used here are not used in other fish curries. Potato, mushrooms are ingredients which give different aroma in this dish. The onion spread on the curry looks it amazing and tempt to eat immediately.
It is fish in yogurt sauce originated in Bengal. Freshwater fish is marinated to cook the dish. To marinate the fish, it is mixed with turmeric powder, chili powder and mustard oil to enrich the taste of the dish. The dish has delicate sourness and spiciness by adding curd and spices to it.
I say this every time I post an egg recipe, but honestly you guys, I really don’t like eggs. ... poached in spicy tomato sauce with pan-fried potatoes LIKE DIS YA’LL. ... One-Pot Spicy Eggs and Potatoes with a homemade tomato simmer sauce, kale, potatoes, eggs, and creamy goat cheese!
A fan favorite. Made with white meat chicken, our Chicken Fries are coated in a light crispy breading seasoned with savory spices and herbs. Chicken Fries are shaped like fries and are perfect to dip in any of our delicious dipping sauces. Choose from BBQ, Honey Mustard, Ranch, Zesty, Buffalo and Sweet & Sour.
Fish curry is one of the favorite spicy and delicious curries taken by most Indians along with the rice. Fish is a source of protein. Spicy fish curry gives a delicious taste which enlarges our interest towards a rich protein food. Salmon, cod, Ilesha, King Fish, Gobies, billfishes, grunts are several varieties of fishes which when cooked in a spicy curry gives different taste.
Anyone who likes Mushrooms, will love Mushroom Manchurian to its death. It is rich in Vitamin D and mushroom manchurian dry is one of the best ways to gorge on its goodness while pleasing taste buds with its spicy taste. Additionally, they are rich source of protein and hence it’s suitable to be served to kids. It is a great party food and brings a welcome change from routine gobi manchurian.
Most Middle Eastern nations seem to have a version of smoked aubergine. Try out this simple yet flavoursome vegetarian salad recipe with crunchy pomegranates served with flatbreads.Most Middle Eastern nations seem to have a version of smoked aubergine. Try out this simple yet flavoursome vegetarian salad recipe with crunchy pomegranates served with flatbreads.
Pan fried paneer tikka – a veggie special, quick and easy paneer preparation. It can be served as a starter or side dish.Paneer shallow fried with ginger-garlic, spices, and curry leaves. This paneer fry is an easy and yummy appetizer to make at home on weekdays, and for parties or any occasion.
When entering into a vegetarian lifestyle or simply looking to go meatless a few nights out of the week, it is important to remember the value of protein to a well-balanced diet. Our vegetarian recipes are full of flavor and provide tasty meatless options without sacrificing the nutrients your body needs.In one of our favorite mushroom and pasta dishes, Pappardelle with Mushrooms, truffle oil is used to impart rich, earthy flavor and complement the savory porcini mushrooms. Leftover oil also serves as a great dressing for a small side salad to accompany the meal.
This recipe shows you how to make fruit salad without the heavy, creamy fruit salad dressing that you’re used to seeing. It leaves plenty of room for all the flavors of the fruit to shine without drenching it in sugar and other random flavors.Plus it doesn’t use any of those packaged pudding mixes. Why should we coat all the vibrant and incredible flavors of the fruit with an artificial flavor from a pudding mix?
My perception of Chinese food was very different when I was a kid. Almost similar to the perception of Indian food in the western world, quite far from reality. You get the drift, right? Anything with soy sauce and vinegar added to it would be considered Chinese, I guess that’s the long and short of it.
This is the first time I’m making crush from scratch and the experience was totally exhilarating. The kiddo who came along with the guests simply loved the Lemonade and shakes that I made of strawberries and I knew that they will not be getting that fruit in their town and also after that I could not find the fruit in the market too.
Coca-Cola, or Coke, is a carbonated soft drink manufactured by The Coca-Cola Company. ... The Coca-Cola Company produces concentrate, which is then sold to licensed Coca-Cola bottlers throughout the world.
Muddle the lime juice, sugar and mint leaves in a small jug, crushing the mint as you go – you can use the end of a rolling pin for this. Pour into a tall glass and add a handful of ice.Pour over the rum, stirring with a long-handled spoon. Top up with soda water, garnish with mint and serve.
Juice is a drink made from the extraction or pressing of the natural liquid contained in fruit and vegetables. It can also refer to liquids that are flavored with concentrate or other biological food sources, such as meat or seafood, such as clam juice.
Established in 1965 we, Crushers Fruit Juice Co. is one of the leading manufacturer and wholesaler of Chilli Sauce, Soyabean Sauce, Tomato Sauce.We have achieved expertise in catering to the requirements of our clients exactly as per their specifications. We emphasize on stringent quality standards in order to ensure that the products.
Just because a mocktail is non-alcoholic doesn't mean it has to be boring! Whether it's for your guests or yourself, it's always a good idea to add a fun and refreshing mocktail into the mix. Here are our favortie easy, delicious, and non-alcoholic recipes to serve up at your next event.
This is the first time I’m making crush from scratch and the experience was totally exhilarating. The kiddo who came along with the guests simply loved the Lemonade and shakes that I made of strawberries and I knew that they will not be getting that fruit in their town and also after that I could not find the fruit in the market too.
Coca-Cola, or Coke, is a carbonated soft drink manufactured by The Coca-Cola Company. ... The Coca-Cola Company produces concentrate, which is then sold to licensed Coca-Cola bottlers throughout the world.
Muddle the lime juice, sugar and mint leaves in a small jug, crushing the mint as you go – you can use the end of a rolling pin for this. Pour into a tall glass and add a handful of ice.Pour over the rum, stirring with a long-handled spoon. Top up with soda water, garnish with mint and serve.
Juice is a drink made from the extraction or pressing of the natural liquid contained in fruit and vegetables. It can also refer to liquids that are flavored with concentrate or other biological food sources, such as meat or seafood, such as clam juice.
Established in 1965 we, Crushers Fruit Juice Co. is one of the leading manufacturer and wholesaler of Chilli Sauce, Soyabean Sauce, Tomato Sauce.We have achieved expertise in catering to the requirements of our clients exactly as per their specifications. We emphasize on stringent quality standards in order to ensure that the products.
Just because a mocktail is non-alcoholic doesn't mean it has to be boring! Whether it's for your guests or yourself, it's always a good idea to add a fun and refreshing mocktail into the mix. Here are our favortie easy, delicious, and non-alcoholic recipes to serve up at your next event.
Prawns are indeed majestic creatures nutritionally possessing both protein and fat. ... a part of the Japanese nutrition and their value as food cannot be ignored.Prawns are indeed majestic creatures nutritionally possessing both protein and fat. ... a part of the Japanese nutrition and their value as food cannot be ignored.
These Baked Chicken Meatballs are the BEST! The perfect addition to any meal or to eat right on their own. Bonus: they're meal-prep friendly to ...Crispy Chicken Balls are very tasty, crunchy and non spicy snacks or side dish.This recipe, I invented for my sweet little prince.
Chicken 65 is a popular spicy, delicious and hot South Indian restaurant style boneless chicken starter. ... To make a hyderabadi chicken 65, you can use yogurt for marination as well for seasoningChicken 65 is an easy-to-make and very popular snack recipe from South India, which is prepared using chicken marinated in spices and flavoured with tomato ketchup and yoghurt
This delicious, crispy & spicy fish fry makes for a great appetizer or a side to a meal. A simple vegetable salad or sliced onion ... Fish fry masala or masala fish fry made by shallow frying fish pieces that are coated well with a good thick masala paste..
Paneer manchurian is a Indo Chinese recipe that is very popular in the Indian restaurants. Batter fried paneer is added to the Manchurian ...Dry and spicy Paneer Manchurian is one of the best Indo Chinese recipes. This recipe is similar to gobi manchurian but uses soft paneer cubes instead of ...
For the batter and paneer. In a large mixing bowl combine, maida, corn flour, dahi, salt, pepper and turmeric powder or yellow food color. Stir everything well. Add little water at a time to make a smooth batter, once done set aside. Add the paneer strip in the batter, and stir the paneer, until well coated.
Paneer pakora recipe with video and step by step photos. Spicy, delicious, crispy and flavorful paneer pakoda that any one will love with green ...paneer pakora recipe, paneer pakoda, how to make crispy paneer pakora with step by step photo/video. a simple snack recipe prepared with ...
Vegetable 65 Recipe is a wonderful Chinese Starter, made with Mixed Vegetables and flavored with Vinegar, Soy Sauce and Chilli Sauce. egetable 65 is an easy-to-make and delicious Hyderabadi starter is prepared using cauliflower, mushrooms, and potatoes marinated with spices and flavoured with chili sauce, soya sauce and vinegar