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Research suggests that chocolate was originally used more than 2,500 years ago, beginning in Central America. The Mayan civilization considered Cacao to be a divine gift and so, it was held in high regard. It was used thought that the word ‘cocoa’ has come about through a miss-spelling of ‘cacao.’
  • Over 66 percent of the entire worlds cacao is grown in Africa and 98 percent of all cocoa is cultivated by just 15 countries.
  • More than twice as many women than men eat and crave chocolate.
  • It is observed that chocolate cravings cannot be satisfied by any sweet/candy other than chocolate itself.
  • Chocolate produces the effects of a mild anti-depressant by increasing serotonin and endorphin levels in the brain.
  • The biggest chocolate structure ever made was a 4,484lb, 10 foot tall, Easter egg, made in Melbourne Australia.
  • 17,000 people in Belgium work in the chocolate industry.
  • The Ivory Coast produces more cocoa than any other country (37 per cent of the world’s total).
  • The word chocolate was first recorded in English in 1604, though England’s first cup of chocolate was not brewed until 1647.
  • The English chocolate company Cadbury made the world’s first chocolate bar in the world in 1842.
  • The word ‘cocoa’ has come about through a miss-spelling of ‘cacao.’
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Our Chefs
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Ranveer Brar

Ranveer Brar is a popular TV food show host, a food stylist, and Senior Executive Chef with Novotel (Juhu, Mumbai). His love for food began at 17 when he took to learning kebab-making from veteran street vendor Munir Ahmed in his home town Lucknow.

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Nikita

Nikita Gandhi has made greater strides in her career than some even twice her age. A business graduate from the food blogger are among her numerous titles, but Gandhi is best known for her recent fame as MasterChef India’s youngest Top 5 contender.

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Sanjeev

Sanjeev Kapoor is an Indian celebrity chef, entrepreneur writer and television personality. Kapoor stars in the TV show Khana Khazana, which is the longest it broadcasts in 120 countries and in 2010 had more than 500 million viewers.

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Vineet

Vineet located in Riyadh, Saudi Arabia is the latest addition to the thrice-starred Michelin chef, Vineet Bhatia's growing list of gourmet Indian restaurants. It is the second companion-restaurant to Maharaja by Vineet, the famous chef’s landmark property in Al Khobar.

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The Chocolate Room is distinctly recognisable. There are sit down places with loungy and trendy interiors. You can either hang-out or come in for a long or hasty casual business meeting. The other version is a quick stop to pick up something sweet or snacky at a mall or cinema.

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